Small bear made from special fired clayKeeps brown sugar moistKeeps salt and spices dryEnvironmentally Friendly, and Reusable. Never have hard brown sugar again! Soak brown sugar bear in water for 20 min, then place in a storage container with your brown sugar. Brown sugar bear will keep your sugar moist for up to three months. Simply soak in water again to reuse.
Showing posts with label Sugar. Show all posts
Showing posts with label Sugar. Show all posts
Sunday, April 21, 2013
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